How To Make Gingerbread Bellini
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Serves:
Ingredients
- 2 cups of Prosecco or champagne
- 1/4 cup of gingerbread syrup
- 1/4 cup of orange juice
- Orange slices, for garnish
- Ground cinnamon, for garnish
Instructions
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In a pitcher, combine the Prosecco or champagne, gingerbread syrup, and orange juice.
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Stir gently to combine.
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Pour the mixture into champagne flutes.
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Garnish each glass with an orange slice and a sprinkle of ground cinnamon.
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Serve immediately and enjoy!
Nutrition
- N/A : 0
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