Tender Italian Baked Chicken Recipe

Tender Italian Baked Chicken Recipe

How To Make Tender Italian Baked Chicken Recipe

We can never thank the Italian people enough for inventing pizza and pasta. And you can enjoy these anytime with these easy-to-follow Italian recipes, while you take a sip of your wine! Bon Apetit!

Preparation: 15 minutes
Cooking: 30 minutes
Total: 45 minutes

Serves:

Ingredients

  • 4 chicken breasts
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 2 tsp dried basil
  • 2 tsp dried oregano
  • 1 tsp dried thyme
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 tsp red pepper flakes
  • 1 cup breadcrumbs
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat the oven to 375°F (190°C). Grease a baking dish.

  2. In a small bowl, mix together the olive oil, garlic, basil, oregano, thyme, salt, black pepper, and red pepper flakes.

  3. Place the chicken breasts in the baking dish and brush them with the seasoned olive oil mixture. Make sure to coat both sides.

  4. Sprinkle the breadcrumbs over the chicken, pressing lightly to adhere.

  5. Bake for 25-30 minutes or until the chicken is cooked through and crispy on top.

  6. Garnish with fresh parsley before serving.

Nutrition

  • Calories : 345kcal
  • Total Fat : 12g
  • Saturated Fat : 2g
  • Cholesterol : 89mg
  • Sodium : 754mg
  • Total Carbohydrates : 19g
  • Dietary Fiber : 1g
  • Sugar : 1g
  • Protein : 38g
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