How To Make Tomato & Crispy Crumb Chicken
If you’re looking for a meal that requires little effort to make, look no further from our baked recipes! Place your favorite dishes in the oven, and let it do the work for you. Our array of baked recipes are easy to make, each more delightful than the other. Serve up some delightful desserts ranging from baked cheesecakes and crumbles. Or try out a savory dish with some flavorful casseroles, cheesy baked potatoes, and more. So turn up the oven, and start making those delightfully baked tasty snacks and full meals!
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper, to taste
- 4 large tomatoes, sliced
- 1/4 cup olive oil
Instructions
-
Preheat the oven to 400°F (200°C).
-
In a shallow dish, combine the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
-
Dip each chicken breast into the breadcrumb mixture, pressing the crumbs onto all sides.
-
Heat the olive oil in a large skillet over medium heat. Cook the chicken breasts for 2-3 minutes on each side, until golden brown.
-
Transfer the chicken breasts to a baking dish and arrange the tomato slices on top.
-
Bake in the preheated oven for 20-25 minutes, until the chicken is cooked through and the tomatoes are soft.
-
Serve the Tomato & Crispy Crumb Chicken hot, with a side of your choice.
Nutrition
- Calories : 380kcal
- Total Fat : 14g
- Saturated Fat : 3g
- Cholesterol : 85mg
- Sodium : 550mg
- Total Carbohydrates : 28g
- Dietary Fiber : 3g
- Sugar : 6g
- Protein : 36g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
