Name: Air Fryer Aloo Tikki Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Indian
Ingredients: 4 medium-sized potatoes, boiled and mashed; 1/2 cup bread crumbs; 1/2 tsp cumin powder; 1/2 tsp coriander powder; 1/4 tsp turmeric powder; 1/4 tsp red chili flakes; 1 tsp ginger-garlic paste; Salt to taste; 1 tbsp cornflour; 1 tbsp oil

Photos of Air Fryer Aloo Tikki Recipe

How To Make Air Fryer Aloo Tikki Recipe

Crispy and delicious Indian street food made with mashed potatoes, spices, and bread crumbs.

Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

4 medium-sized potatoes, boiled and mashed
1/2 cup bread crumbs
1/2 tsp cumin powder
1/2 tsp coriander powder
1/4 tsp turmeric powder
1/4 tsp red chili flakes
1 tsp ginger-garlic paste
Salt to taste
1 tbsp cornflour
1 tbsp oil

Instructions

In a bowl, mix together mashed potatoes, bread crumbs, cumin powder, coriander powder, turmeric powder, red chili flakes, ginger-garlic paste, salt, cornflour, and oil.
Mix well and form small tikkis out of the mixture.
Preheat the air fryer at 180°C for 5 minutes.
Arrange the tikkis in the air fryer and cook for 10 minutes.
Flip the tikkis and cook for another 10 minutes or until golden brown.
Serve hot with mint chutney.

Nutrition

Calories : 184 kcal
Total Fat : 3 g
Saturated Fat : 1 g
Sodium : 231 mg
Total Carbohydrates : 36 g
Dietary Fiber : 4 g
Sugars : 2 g
Protein : 4 g

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