How To Make Air Fryer Mushrooms
Want to have your favorite fried chicken and fried shrimp but hesitant because of all the oil? Try a healthier alternative with our air fryer recipes! With air fryer, you won’t have to worry about excessive oil for it uses zero oil! In fact, air fryer works by circulating hot air evenly around the food to give you super crispy texture. Crispy golden fried food without oil, who can possibly say no to that?
Serves:
Ingredients
- 1 pound of mushrooms, cleaned and stems removed
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of paprika
Instructions
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Preheat your air fryer to 400°F.
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In a bowl, toss the mushrooms with olive oil, garlic powder, salt, black pepper, and paprika, until well coated.
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Place the mushrooms in the air fryer basket in a single layer. You may need to cook them in batches depending on the size of your air fryer.
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Cook the mushrooms in the air fryer for 12-15 minutes, shaking the basket halfway through, until they are crispy and golden brown.
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Remove the mushrooms from the air fryer and serve hot.
Nutrition
- Calories : 104kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Sodium : 229mg
- Total Carbohydrates : 7g
- Dietary Fiber : 2g
- Protein : 5g
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