How To Make Savory Parmesan French Toast Recipe
Serves:
Ingredients
- 8 slices of bread
- 4 large eggs
- 1 cup of milk
- 1/2 cup of grated Parmesan cheese
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- Salt and pepper to taste
- Butter or oil for cooking
Instructions
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In a shallow bowl, whisk together the eggs, milk, Parmesan cheese, garlic powder, onion powder, salt, and pepper.
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Heat a large skillet or griddle over medium heat and melt a small amount of butter or oil.
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Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.
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Place the soaked bread onto the hot skillet or griddle and cook until golden brown, about 2-3 minutes per side.
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Repeat with the remaining slices of bread, adding more butter or oil as needed.
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Serve the savory Parmesan French toast hot with your favorite toppings such as fresh herbs, sour cream, or marinara sauce.
Nutrition
- Calories : 260kcal
- Total Fat : 9g
- Saturated Fat : 4g
- Cholesterol : 188mg
- Sodium : 405mg
- Total Carbohydrates : 28g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 14g
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