How To Make Ron s Chocolate Chip Cookies
These cookies are a classic, perfect for any occasion.
Serves:
Ingredients
- 1/2 cup of unsalted butter, softened
- 1/2 cup of white sugar
- 1/2 cup of brown sugar
- 1 egg
- 1 tsp of vanilla extract
- 1 1/2 cups of all-purpose flour
- 1/2 tsp of baking soda
- 1/2 tsp of salt
- 1 cup of chocolate chips
Instructions
-
Preheat oven to 375°F.
-
In a large mixing bowl, cream together butter and sugars until light and fluffy.
-
Beat in egg and vanilla extract.
-
In a separate bowl, whisk together flour, baking soda, and salt.
-
Gradually add dry ingredients to the wet mixture, mixing until just combined.
-
Fold in chocolate chips.
-
Drop tablespoon-sized balls of dough onto a lined baking sheet.
-
Bake for 10-12 minutes or until golden brown.
-
Let cool on baking sheet for a few minutes before transferring to a cooling rack.
Nutrition
- Calories : 456kcal
- Total Fat : 23g
- Saturated Fat : 14g
- Cholesterol : 89mg
- Sodium : 290mg
- Total Carbohydrates : 62g
- Dietary Fiber : 2g
- Sugar : 43g
- Protein : 5g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!