How To Make Krispy Kreme Vanilla Glazed Donuts Recipe
Deliciously soft and fluffy doughnuts, glazed with a sweet vanilla topping!
Serves:
Ingredients
- 2 cups all-purpose flour
- ½ cup granulated sugar
- 2 tsp baking powder
- 1 tsp salt
- ¾ cup milk
- 2 eggs
- 2 tbsp melted butter
- 2 tsp vanilla extract
- 2 cups powdered sugar
- 3-4 tbsp milk
- 1 tsp vanilla extract
Instructions
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Preheat oven to 375°F (190°C).
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In a mixing bowl, combine flour, sugar, baking powder, and salt.
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Add in milk, eggs, melted butter, and vanilla extract. Mix until well combined.
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Pour batter into a piping bag and pipe into a greased doughnut pan.
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Bake in preheated oven for 10-12 minutes or until golden brown.
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In a separate bowl, whisk together powdered sugar, milk, and vanilla extract to create the glaze.
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Once doughnuts have cooled for a few minutes, dip each one into the glaze, making sure to cover the whole doughnut.
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Serve and enjoy!
Nutrition
- Calories : 485kcal
- Total Fat : 10g
- Saturated Fat : 6g
- Cholesterol : 86mg
- Sodium : 729mg
- Total Carbohydrates : 93g
- Dietary Fiber : 1g
- Sugar : 65g
- Protein : 7g
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