Delicious and Easy Chocolate Glazed Donuts Recipe
Donuts are a beloved treat that are perfect for any time of day. Whether it’s for breakfast, a midday snack, or a sweet ending to a meal, donuts are always a hit. And when it comes to donuts, there’s nothing quite like a chocolate glazed donut to satisfy your sweet tooth. The combination of soft, fluffy donut with a rich, decadent chocolate glaze is simply irresistible. If you’ve ever wanted to learn how to make your own chocolate glazed donuts at home, you’re in luck! This recipe is easy to follow and will result in delicious, bakery-quality donuts that you can enjoy with your family and friends.
Ingredients:
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 large eggs
- 2 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- Vegetable oil for frying
- 1 cup chocolate chips
- 2 tablespoons butter
- 1/4 cup heavy cream
- 1 teaspoon vanilla extract
- Sprinkles (optional)
Instructions:
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
- Heat the vegetable oil in a large pot to 375°F (190°C).
- While the oil is heating, roll out the dough on a floured surface to about 1/2 inch thickness. Use a donut cutter or two differently sized biscuit cutters to cut out the donuts.
- Carefully drop the donuts into the hot oil, frying 2-3 at a time. Fry for about 2 minutes per side, or until golden brown.
- Once fried, place the donuts on a wire rack to cool.
- In a microwave-safe bowl, combine the chocolate chips, butter, and heavy cream. Microwave in 30-second intervals, stirring in between, until the mixture is smooth and glossy.
- Stir in the vanilla extract.
- Dip each donut into the chocolate glaze, allowing any excess to drip off. Place back on the wire rack and add sprinkles if desired.
- Let the glaze set for a few minutes before serving.
Now that you’ve mastered the art of making chocolate glazed donuts, you can enjoy these delectable treats whenever the craving strikes. Whether you’re hosting a brunch, celebrating a special occasion, or simply want to indulge in a sweet treat, these homemade donuts are sure to impress. So, gather your ingredients and get ready to delight your taste buds with these irresistible chocolate glazed donuts!