How To Make Buca Di Beppo Caesar Salad Recipe
A classic Caesar salad from Buca Di Beppo, packed with crunch and flavor.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 1 head of romaine lettuce, washed and chopped
- 1/2 cup of Caesar dressing
- 1/4 cup of grated Parmesan cheese
- 1 cup of croutons
- Salt and pepper, to taste
Instructions
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In a large mixing bowl, combine the chopped lettuce, Caesar dressing, and grated Parmesan cheese.
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Toss to coat the lettuce evenly with the dressing and cheese.
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Add in the croutons and mix gently.
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Season with salt and pepper to taste.
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Divide into 4 plates and serve.
Nutrition
- Calories : 208kcal
- Total Fat : 16g
- Saturated Fat : 4g
- Cholesterol : 19mg
- Sodium : 410mg
- Total Carbohydrates : 10g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 6g
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