How To Make Monterey Chicken
The breast is the leanest part of a chicken. No wonder a lot of health buffs and fitness enthusiasts are drawn to this specific cut of meat. Besides that, you can make all kinds of dishes with it! Just take a look at this collection of chicken breast recipes, and you’ll be surprised by the range of options. Try it out and make everything from crispy baked dishes to tender slow-cooked renditions.
Serves:
Ingredients
- 4 chicken breasts
- 1/2 cup barbecue sauce
- 1 cup shredded cheddar cheese
- 4 slices cooked bacon
- 1/4 cup diced tomatoes
- 2 green onions, chopped
Instructions
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Preheat the grill to medium-high heat.
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Season the chicken breasts with salt and pepper.
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Grill the chicken for 6-8 minutes per side, or until cooked through.
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Brush each chicken breast with barbecue sauce.
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Top each chicken breast with a slice of bacon and sprinkle with shredded cheddar cheese.
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Close the grill and cook for an additional 2-3 minutes, or until the cheese is melted.
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Remove the chicken from the grill and let it rest for a few minutes.
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Top each chicken breast with diced tomatoes and chopped green onions.
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Serve hot and enjoy!
Nutrition
- Calories : 380kcal
- Total Fat : 17g
- Saturated Fat : 8g
- Cholesterol : 125mg
- Sodium : 890mg
- Total Carbohydrates : 15g
- Dietary Fiber : 1g
- Sugar : 11g
- Protein : 40g
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