How To Make Cinnamon Waffles Recipe
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Serves:
Ingredients
- 2 cups all-purpose flour
- 2 tbsp granulated sugar
- 1 tbsp baking powder
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 2 eggs
- 1 3/4 cups milk
- 1/4 cup unsalted butter, melted
- 1 tsp vanilla extract
Instructions
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Preheat your waffle iron according to the manufacturer’s instructions.
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In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
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In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract.
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Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
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Scoop the batter onto the preheated waffle iron and close the lid. Cook until golden brown and crispy.
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Serve the waffles warm with your favorite toppings such as maple syrup, whipped cream, or fresh berries.
Nutrition
- Calories : 330kcal
- Total Fat : 11g
- Saturated Fat : 6g
- Cholesterol : 95mg
- Sodium : 671mg
- Total Carbohydrates : 49g
- Dietary Fiber : 2g
- Sugar : 9g
- Protein : 9g
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