How To Make Cinnabon Waffles Recipe
A mouth-watering twist to your classic waffles, infused with the sweet cinnamon flavors of Cinnabon.
Serves:
Ingredients
- 2 cups all-purpose flour
- 1/4 cup cornstarch
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 tbsp granulated sugar
- 2 cups buttermilk
- 1/3 cup vegetable oil
- 2 large eggs
- 2 tsp vanilla extract
- 1/2 cup brown sugar
- 3 tbsp cinnamon
- 1/2 cup unsalted butter, melted
Instructions
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Preheat waffle iron.
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In a large bowl, whisk together flour, cornstarch, baking powder, baking soda, salt, and granulated sugar.
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In another bowl, whisk together buttermilk, vegetable oil, eggs, and vanilla extract.
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Combine the wet ingredients into the dry ingredients and mix until well combined.
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In a separate bowl, mix brown sugar and cinnamon together.
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Pour in 1/3 cup of waffle batter into the waffle iron, then sprinkle 1-2 tbsp of cinnamon sugar mixture on top.
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Close the waffle iron and cook until golden brown.
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When waffles are finished, brush melted butter on top of each one.
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Serve warm with extra cinnamon sugar mixture and syrup.
Nutrition
- Calories : 692kcal
- Total Fat : 36g
- Saturated Fat : 21g
- Cholesterol : 166mg
- Sodium : 851mg
- Total Carbohydrates : 80g
- Dietary Fiber : 3g
- Sugar : 40g
- Protein : 11g
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