How To Make No Cook Overnight Oats with Yogurt Recipe
Start your day right with these flavorful oatmeal recipes. It isn’t all just plain ol’ bowls of oatmeal. Try these nutritious oats out by mixing in pancakes, cookies, granola bars and more. We promise, you’ll never look at oatmeal the same way again! Give our oatmeal recipes a try for your next filling breakfast meal!
Serves:
Ingredients
- 2 cups rolled oats
- 2 cups yogurt
- 1 cup milk
- 4 tbsp honey or maple syrup
- 1 tsp vanilla extract
- 1 cup mixed berries (blueberries, strawberries, raspberries)
- 1/4 cup chopped nuts (optional)
- 4 tbsp chia seeds
Instructions
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In a large bowl, combine rolled oats, yogurt, milk, honey or maple syrup, and vanilla extract. Mix well.
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Divide the mixture evenly into 4 jars or containers with lids.
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Add a layer of mixed berries to each jar, followed by a sprinkle of chopped nuts (if desired), and a tablespoon of chia seeds.
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Secure the lids on the jars and refrigerate overnight, or for at least 8 hours.
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In the morning, give the oats a good stir and enjoy cold. You can also heat them in the microwave for 30 seconds if you prefer them warm.
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Serve with additional fresh berries on top, if desired.
Nutrition
- Calories : 350kcal
- Total Fat : 9g
- Saturated Fat : 2g
- Cholesterol : 10mg
- Sodium : 90mg
- Total Carbohydrates : 57g
- Dietary Fiber : 8g
- Sugar : 25g
- Protein : 13g
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