Creamy Cheese Bread Recipe

Creamy Cheese Bread Recipe

How To Make Creamy Cheese Bread

Our hearty cheese bread is guaranteed to make the best snack! Serve these up for breakfast or for when you need a pick-me-up treat in the afternoon.

Preparation: 15 minutes
Cooking: 5 minutes
Total: 20 minutes



  • ½cupsour cream
  • ½cupmayonnaise
  • 1cupSwiss cheeseshredded
  • 7ozdry Italian-style salad dressing mix1 package
  • 1lbFrench bread1 loaf, sliced


  1. Preheat the broiler.

  2. In a medium bowl, mix the sour cream, mayonnaise, Swiss cheese and the dry Italian-style salad dressing mix.

  3. Spread the mixture generously on the French bread slices.

  4. Arrange the slices in a single layer on a large baking sheet.

  5. Broil in the preheated oven for 3 to 5 minutes, or until cheese is melted and bread is lightly browned.

  6. Serve warm, and enjoy!


  • Calories: 417.01kcal
  • Fat: 26.95g
  • Saturated Fat: 7.66g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 6.49g
  • Polyunsaturated Fat: 10.65g
  • Carbohydrates: 33.30g
  • Fiber: 1.25g
  • Sugar: 5.32g
  • Protein: 10.93g
  • Cholesterol: 44.91mg
  • Sodium: 450.38mg
  • Calcium: 177.55mg
  • Potassium: 111.22mg
  • Iron: 2.43mg
  • Vitamin A: 62.10µg
  • Vitamin C: 0.13mg
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