Delicious and Easy Roasted Peaches Salad Recipe
Looking for a refreshing and flavorful salad to enjoy this summer? Roasted peaches can add a sweet and caramelized touch to your salad, taking it to a whole new level. Whether you’re hosting a barbecue or simply want to elevate your weekday meals, this roasted peaches salad is a must-try. Let’s dive into the simple steps to create this delightful dish.
Ingredients You’ll Need:
- Fresh peaches
- Arugula
- Goat cheese
- Chopped pecans
- Extra virgin olive oil
- Balsamic glaze
- Salt and pepper
Step 1: Preparing the Peaches
Preheat your oven to 400°F (200°C). Wash the peaches thoroughly and cut them in half, removing the pits. Place the peach halves on a baking sheet, cut side up.
Step 2: Roasting the Peaches
Drizzle the peach halves with a touch of olive oil and sprinkle with a pinch of salt. Roast them in the preheated oven for about 15-20 minutes, or until the peaches are tender and caramelized.
Step 3: Assembling the Salad
While the peaches are roasting, prepare the rest of the salad. In a large bowl, toss the arugula with a drizzle of olive oil and a pinch of salt and pepper. Once the peaches are done, let them cool for a few minutes before adding them to the salad.
Step 4: Adding the Finishing Touches
Place the roasted peaches on top of the arugula. Crumble some goat cheese over the salad and sprinkle with chopped pecans for an added crunch. Finish off by drizzling the salad with a generous amount of balsamic glaze.
Enjoy Your Culinary Creation!
Now that your roasted peaches salad is complete, it’s time to savor the delightful flavors and textures. The sweetness of the peaches, the peppery arugula, the creaminess of the goat cheese, and the nuttiness of the pecans all come together in perfect harmony. This salad is not only a treat for your taste buds but also a feast for the eyes with its vibrant colors and beautiful presentation.
Next time you’re in the mood for a light and refreshing dish, consider making this roasted peaches salad. It’s a wonderful way to incorporate seasonal produce into your meals and impress your family and friends with minimal effort. Happy cooking!
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