How To Roast Garlic On The Barbecue

Unlock the Flavor: How to Roast Garlic on the Barbecue

Garlic is a staple ingredient in many dishes, and roasting it on the barbecue can take its flavor to a whole new level. Whether you’re grilling vegetables, meats, or even bread, roasted garlic adds a deliciously savory depth to your dishes. Plus, it’s incredibly easy to do! Here’s a simple guide to roasting garlic on the barbecue:

What You’ll Need:

• Whole garlic bulbs
• Olive oil
• Salt and pepper
• Aluminum foil
• Barbecue grill

Step 1: Prepare the Garlic

Start by preheating your barbecue to a medium heat. While the barbecue is heating up, prepare the garlic bulbs. Take whole garlic bulbs and slice off the top quarter to expose the individual cloves.

Step 2: Season the Garlic

Drizzle the exposed cloves with olive oil and sprinkle with salt and pepper. The olive oil will help the garlic caramelize and become tender as it roasts, while the salt and pepper will enhance its flavor.

Step 3: Wrap in Foil

Place the seasoned garlic bulbs on a sheet of aluminum foil. Drizzle a little more olive oil over the top, then wrap the foil around the bulbs to create a sealed packet. This will help the garlic roast evenly and retain its moisture.

Step 4: Roast on the Barbecue

Once the barbecue is heated, place the foil packet directly onto the grill. Close the lid and let the garlic roast for about 30-40 minutes. You’ll know it’s done when the cloves are soft and golden brown.

Step 5: Enjoy the Fruits of Your Labor

Once the garlic is roasted to perfection, carefully remove the foil packet from the barbecue. Allow it to cool for a few minutes before unwrapping the foil. The cloves should be soft and spreadable, with a wonderfully mellow flavor.

Roasted garlic can be used in a variety of ways. Spread it on crusty bread, mix it into mashed potatoes, or add it to pasta dishes for an extra depth of flavor. You can even use it as a base for homemade salad dressings or marinades.

Now that you know how to roast garlic on the barbecue, you can elevate all of your favorite dishes with this simple yet flavorful ingredient. So fire up the grill, grab some garlic, and get ready to impress your taste buds!