How To Cook Skirt Steak In Instant Pot

Mastering the Art of Cooking Skirt Steak in an Instant Pot

Skirt steak is a delicious and flavorful cut of meat that is perfect for a variety of dishes. However, cooking it to perfection can be a challenge. If you’re looking for a quick and easy way to cook skirt steak, look no further than your trusty Instant Pot. In this article, we’ll show you how to achieve melt-in-your-mouth tender skirt steak using this versatile kitchen appliance.

What You’ll Need:

• 2 pounds of skirt steak
• Salt and pepper to taste
• 1 tablespoon of olive oil
• 1 cup of beef broth
• 1 tablespoon of Worcestershire sauce
• 1 teaspoon of minced garlic
• 1 teaspoon of dried thyme

Instructions:

1. Start by seasoning your skirt steak on both sides with salt and pepper. This will help enhance the flavor of the meat.
2. Select the “Saute” function on your Instant Pot and add the olive oil. Once the oil is hot, sear the skirt steak for about 2 minutes on each side until it develops a nice brown crust.
3. Remove the steak from the Instant Pot and set it aside.
4. In the now empty Instant Pot, add the beef broth, Worcestershire sauce, minced garlic, and dried thyme. Give it a good stir to combine the flavors.
5. Return the skirt steak to the Instant Pot, ensuring that it is fully submerged in the liquid.
6. Secure the lid of the Instant Pot and set the valve to the “Sealing” position.
7. Select the “Manual” or “Pressure Cook” setting and adjust the cooking time to 10 minutes.
8. Once the cooking time is up, allow for a natural pressure release for about 10 minutes, then carefully perform a quick release to release any remaining pressure.
9. Remove the skirt steak from the Instant Pot and let it rest for a few minutes before slicing it against the grain.

Now that your skirt steak is perfectly cooked, you can serve it as is or incorporate it into various dishes. It pairs wonderfully with roasted vegetables, chimichurri sauce, or even in a sizzling fajita. The possibilities are endless!

Cooking skirt steak in an Instant Pot not only saves you time but also ensures a tender and flavorful result. So go ahead, give this recipe a try, and impress your family and friends with your newfound culinary skills!

Happy cooking!