How To Cook Raw Bacon In Air Fryer

Discover the Perfect Way to Cook Bacon in an Air Fryer!

Are you a bacon lover? Do you enjoy the crispy, savory goodness of bacon but don’t want to deal with the mess and hassle of cooking it on the stovetop? Look no further, because we have the perfect solution for you – cooking raw bacon in an air fryer! This is a game-changer, and once you try it, you’ll never go back to any other method.

Air fryers have become incredibly popular in recent years, and for good reason. They offer a healthier way to fry your favorite foods by using hot air circulation instead of oil. And when it comes to bacon, the air fryer is a total game-changer. It allows you to achieve that perfect balance of crispy and chewy, with minimal effort and mess.

So, how exactly do you cook raw bacon in an air fryer? Follow these simple steps:

1. Preheat your air fryer to 400°F (200°C). This will ensure that your bacon cooks evenly and becomes perfectly crispy.
2. Place the raw bacon strips in a single layer in the air fryer basket. Make sure not to overcrowd the basket, as this could result in uneven cooking.
3. Cook the bacon for 8-12 minutes, depending on how crispy you like it. Keep an eye on it towards the end to prevent it from burning.
4. Remove the cooked bacon from the air fryer using tongs or a fork and place it on a paper towel-lined plate. This will help absorb any excess grease.
5. Let the bacon cool for a minute or two before serving. This will allow it to crisp up even more.

That’s it! You now have delicious, perfectly cooked bacon ready to be enjoyed. But wait, there’s more! Cooking bacon in an air fryer also has some additional perks:

• Healthier Option: Traditional pan-fried bacon can be quite greasy, but when you cook bacon in an air fryer, the excess fat is drained away, resulting in a healthier, less greasy end product.
• Less Mess: Say goodbye to bacon grease splatters all over the stovetop. With an air fryer, the cooking process is contained within the appliance, keeping your kitchen cleaner and more organized.
• Quick and Convenient: Air fryers heat up quickly and cook food faster than traditional ovens, so you can enjoy your bacon in no time. Plus, the cleanup is a breeze!

Whether you’re a bacon aficionado or just someone who appreciates a good breakfast staple, cooking raw bacon in an air fryer is an absolute game-changer. Be sure to give it a try and experience the crispy, flavorful bacon in a whole new way. Your taste buds will thank you!