How To Cook Pork Spare Ribs In A Crock Pot

Cooking Delicious Pork Spare Ribs in a Crock Pot

If you’re a fan of tender and juicy pork spare ribs, then you’re in for a treat! Cooking them in a crock pot is a fantastic way to achieve mouthwatering results. Not only does the slow cooking process maximize flavor, but it also ensures that the meat is fall-off-the-bone delicious.

Follow these simple steps and get ready to impress your family and friends with your culinary skills!

Ingredients:

• 2 racks of pork spare ribs
• 2 tablespoons of brown sugar
• 2 teaspoons of paprika
• 2 teaspoons of garlic powder
• 2 teaspoons of onion powder
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 cup of your favorite BBQ sauce

Instructions:

Step 1: Prepare the ribs

1. Start by removing the silver skin from the back of the ribs. This can be done by gently prying it up with a knife or using a paper towel for a better grip.
2. Next, combine the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper in a small bowl. This will be your flavorful rub.
3. Rub the mixture evenly onto both sides of the ribs, ensuring that every inch is covered.

Step 2: Slow cook the ribs

1. Place the seasoned ribs into your crock pot, standing them up on their sides.
2. Pour the BBQ sauce over the ribs, making sure the sauce reaches all areas.
3. Cover the crock pot and cook on low heat for 6-8 hours or on high heat for 3-4 hours. The longer cooking time will result in an even more tender and flavorful end result.

Step 3: Finish on the grill or in the oven (optional)

While the ribs will already be delicious straight out of the crock pot, adding a final touch of smokiness can take them to another level. If you prefer, you can transfer the ribs to a preheated grill or baking sheet and brush them with additional BBQ sauce. Cook them on medium heat for 10-15 minutes until slightly charred.

Step 4: Serve and enjoy!

Once the ribs are cooked to perfection, remove them from the crock pot or grill, and let them rest for a few minutes. This will allow the juices to redistribute throughout the meat.

Serve the mouthwatering pork spare ribs with your favorite sides such as coleslaw, cornbread, or potato salad. Be prepared for compliments and requests for seconds!

With this easy-to-follow recipe, you can now confidently cook delicious pork spare ribs in your crock pot. The tender and flavorful results will make this dish a family favorite for years to come. Enjoy!