How To Cook Pork Pinwheels

Deliciously Easy Pork Pinwheels Recipe

If you’re looking for a mouthwatering dish that is sure to impress your family and friends, look no further than pork pinwheels. These delightful creations are not only delicious but also visually appealing, making them perfect for any occasion. Whether you’re hosting a dinner party or simply want to add a touch of elegance to your weeknight dinner, learning how to cook pork pinwheels is a skill worth mastering.

Ingredients:

• 1 pound boneless pork loin
• 4 tablespoons Dijon mustard
• 4 slices of bacon
• 1 teaspoon dried thyme
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon olive oil

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Butterfly the pork loin by making a lengthwise cut down the center, without cutting all the way through. Open it up like a book and flatten with a meat mallet until it is about 1/2-inch thick.
3. Spread the Dijon mustard evenly over the surface of the pork loin.
4. Place the bacon slices on top of the mustard, covering the entire surface.
5. Sprinkle the dried thyme, garlic powder, salt, and black pepper evenly over the bacon.
6. Starting from one end, tightly roll up the pork loin, securing with kitchen twine at regular intervals to hold the shape.
7. Heat the olive oil in an oven-safe skillet over medium-high heat.
8. Sear the pork pinwheels on all sides until browned, about 2 minutes per side.
9. Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the internal temperature reaches 145°F (63°C).
10. Remove the pork pinwheels from the skillet and let them rest for 5 minutes before slicing.
11. Serve hot and enjoy!

These pork pinwheels are incredibly versatile and can be served with a variety of side dishes. Whether you prefer roasted vegetables, creamy mashed potatoes, or a fresh salad, these pinwheels will complement any accompanying flavors.

Not only are pork pinwheels a feast for the taste buds, but they are also a feast for the eyes. Their elegant spiral shape is sure to impress your guests and elevate any dinner party or special occasion. Plus, they are surprisingly easy to make, allowing you to spend less time in the kitchen and more time enjoying the company of loved ones.

So why not give this deliciously easy pork pinwheels recipe a try? With its flavorful combination of pork, bacon, and aromatic seasonings, it’s guaranteed to become a family favorite in no time. Happy cooking!