How To Cook Corn On The Cob In Nuwave Oven

Cooking Delicious Corn on the Cob in Your Nuwave Oven

Are you craving the buttery, juicy goodness of corn on the cob? Look no further than your trusty Nuwave Oven! With its innovative technology, the Nuwave Oven allows you to perfectly cook corn on the cob, ensuring a delectable treat every time. Follow these simple steps to elevate your corn-cooking skills and impress your friends and family.

Gather Your Ingredients

Before jumping into the cooking process, it’s essential to gather all the necessary ingredients. Here’s what you’ll need:

• Fresh corn on the cob
• Butter or olive oil
• Salt and pepper (optional)
• Aluminum foil

Step-by-Step Instructions

Now that you have everything ready, it’s time to cook the corn on the cob in your Nuwave Oven:

1. Preheat your Nuwave Oven to 375°F (190°C).
2. Remove the corn husks and silk from each ear of corn, ensuring they are clean.
3. Brush each ear of corn with melted butter or olive oil. This will add flavor and help the corn caramelize.
4. Season the corn with salt and pepper according to your preference.
5. Wrap each ear of corn individually in aluminum foil, ensuring they are tightly secured.
6. Place the wrapped corn on the oven rack inside the Nuwave Oven.
7. Cook the corn for approximately 12-15 minutes, flipping them halfway through the cooking process for even cooking.
8. Once the corn is cooked, carefully remove the foil and let it cool for a few minutes before serving.

Serving Suggestions

Now that your corn on the cob is perfectly cooked, it’s time to enjoy it! Here are some serving suggestions to enhance your corn-eating experience:

• Sprinkle some grated cheese, such as Parmesan or cheddar, over the corn for an extra burst of flavor.
• Add a squeeze of lime or lemon juice for a tangy twist.
• Garnish the corn with freshly chopped herbs like parsley or cilantro.
• Serve the corn alongside grilled meats or as a tasty addition to a summer barbecue.
• Experiment with different seasonings like chili powder, garlic powder, or smoked paprika to customize the flavor.

Conclusion

Cooking corn on the cob in your Nuwave Oven is a simple and convenient way to indulge in this classic summer treat. Whether you’re hosting a backyard gathering or enjoying a cozy dinner at home, the Nuwave Oven ensures your corn on the cob turns out perfectly cooked every time. So, go ahead and try out the steps mentioned above, and savor the mouthwatering delight of corn on the cob!