How To Cook Brussel Sprouts In Air Fryer Without Oil

Discover a Healthier Way to Enjoy Brussel Sprouts: Air Fryer Style!

Brussel sprouts have come a long way from being that dreaded vegetable on everyone’s plate. With their unique flavor and numerous health benefits, they have earned their place as a beloved ingredient in many kitchens. If you’re looking for a healthier alternative to traditional cooking methods, then it’s time to try cooking Brussel sprouts in an air fryer. And the best part? You can do it without using any oil! Let’s dive into the details of this simple yet delicious recipe.

Why Choose Air Fryer?

Whether you’re a health-conscious individual or simply love the taste and texture of crispy vegetables, the air fryer is a game-changer. This versatile kitchen appliance circulates hot air around your food, giving it that perfect golden-brown exterior without the need for excessive oil. By using an air fryer to cook your Brussel sprouts, you can indulge guilt-free while still enjoying all the natural flavors.

Ingredients You’ll Need

To make this oil-free Brussel sprout recipe, gather the following ingredients:

1. 1 pound of fresh Brussel sprouts
2. 1 teaspoon of garlic powder
3. 1 teaspoon of paprika
4. 1/2 teaspoon of salt
5. 1/4 teaspoon of black pepper

Instructions

Follow these simple steps to cook Brussel sprouts in an air fryer without oil:

1. Preheat your air fryer to 375°F (190°C).
2. Wash the Brussel sprouts thoroughly and trim off any loose leaves or stems.
3. In a bowl, combine the garlic powder, paprika, salt, and black pepper.
4. Add the Brussel sprouts to the bowl and toss them gently to coat them evenly with the seasoning.
5. Place the seasoned Brussel sprouts in a single layer in the air fryer basket.
6. Cook for 12-15 minutes, shaking the basket halfway through to ensure even cooking.
7. Check for doneness by inserting a fork into the sprouts. They should be fork-tender with a crispy exterior.
8. Once cooked, remove from the air fryer and let them cool for a few minutes.
9. Serve your oil-free Brussel sprouts as a delightful side dish or add them to your favorite salads or pasta dishes.

With these simple steps, you can have perfectly cooked Brussel sprouts that are crispy on the outside and tender on the inside. The combination of garlic powder, paprika, salt, and black pepper adds a delightful flavor that complements the natural taste of the sprouts.

Health Benefits of Oil-Free Air-Fried Brussel Sprouts

By choosing to cook Brussel sprouts in an air fryer without oil, you can enjoy a range of health benefits. Here are a few:

• Reduced Fat Intake: Air frying eliminates the need for excessive oil, reducing your fat intake without compromising on taste.
• Increased Nutrient Retention: Cooking Brussel sprouts in an air fryer preserves more of their nutrients compared to traditional methods like boiling or sautéing.
• Boosted Digestive Health: Brussel sprouts are rich in fiber, which aids digestion and promotes a healthy gut.
• Rich in Vitamins and Antioxidants: Brussel sprouts are packed with vitamins C and K, along with antioxidants that support immune function and overall well-being.

So the next time you’re craving delicious Brussel sprouts, give your air fryer a chance to shine. With its oil-free cooking method, you can savor the crispy goodness guilt-free while reaping the many health benefits of this nutritious and flavorful vegetable. Enjoy!