How To Bake Alfredo Pasta

Delicious Baked Alfredo Pasta Recipe

Are you looking for a comforting and delicious meal to satisfy your pasta cravings? Look no further than this amazing baked Alfredo pasta recipe! Baking the Alfredo pasta adds an extra layer of flavor and texture, making it a perfect dish for a cozy family dinner or a gathering with friends. Follow these simple steps to create a mouthwatering baked Alfredo pasta that will have everyone asking for seconds.

Ingredients:

• 1 pound of fettuccine pasta
• 2 cups of heavy cream
• 1 cup of grated Parmesan cheese
• 1/2 cup of unsalted butter
• 3 cloves of garlic, minced
• Salt and pepper to taste
• 1 cup of shredded mozzarella cheese
• Fresh parsley for garnish

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cook the fettuccine pasta according to the package instructions until al dente. Drain and set aside.
3. In a saucepan, melt the butter over medium heat. Add the minced garlic and sauté for a minute until fragrant.
4. Pour in the heavy cream and bring it to a simmer. Let it cook for a few minutes until it starts to thicken.
5. Stir in the grated Parmesan cheese until it is fully melted and the sauce is smooth. Season with salt and pepper to taste.
6. Combine the cooked fettuccine with the Alfredo sauce, making sure the pasta is well coated.
7. Transfer the pasta and sauce mixture to a baking dish and sprinkle the shredded mozzarella cheese on top.
8. Bake in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden brown.
9. Remove from the oven and let it cool for a few minutes. Garnish with fresh parsley before serving.

There you have it! A delectable baked Alfredo pasta that will impress your family and friends. The creamy and cheesy flavors combined with the crispy top layer make this dish a standout favorite. Whether it’s for a special occasion or just a weeknight meal, this recipe is sure to be a hit. Enjoy!

So, next time you’re in the mood for a comforting and indulgent pasta dish, consider making this delightful baked Alfredo pasta. It’s a simple yet impressive recipe that will surely become a regular in your meal rotation. Happy cooking!