Get Ready to Bake a Delicious Large Chocolate Chip Cookie
Are you ready to indulge in a mouthwatering treat? Baking a large chocolate chip cookie is a fun and rewarding experience that will fill your kitchen with the irresistible aroma of freshly baked goods. Whether you’re a baking enthusiast or a novice in the kitchen, this simple recipe will guide you through the process of creating a delectable oversized cookie that’s perfect for sharing with friends and family.
Ingredients You’ll Need
Before you begin, gather the following ingredients:
- 1 cup (2 sticks) of unsalted butter, softened
- 1 cup of granulated sugar
- 1 cup of packed brown sugar
- 2 teaspoons of vanilla extract
- 2 large eggs
- 3 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1/2 teaspoon of salt
- 2 cups of semi-sweet chocolate chips
Instructions
Now that you have all your ingredients, it’s time to start baking!
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Beat in the vanilla and eggs until the mixture is light and fluffy.
- Combine the flour, baking soda, and salt in a separate bowl, then gradually add it to the creamed mixture.
- Stir in the chocolate chips.
- Press the cookie dough into a greased 12-inch pizza pan, spreading it out evenly to form one large cookie.
- Bake in the preheated oven for 20 to 25 minutes, or until the edges are golden brown.
- Allow the cookie to cool in the pan for 10 minutes before slicing it into wedges and serving.
Enjoy Your Creation
Congratulations! You’ve successfully baked a large chocolate chip cookie that’s sure to impress. Whether you enjoy it warm with a scoop of vanilla ice cream or share it with loved ones, this delightful treat is bound to be a hit. So go ahead, savor every bite of your homemade masterpiece and bask in the satisfaction of creating a delicious dessert from scratch.
Now that you’ve mastered the art of baking a large chocolate chip cookie, feel free to experiment with different add-ins such as nuts, dried fruits, or even a drizzle of caramel. The possibilities are endless, so have fun customizing your cookie to suit your taste preferences.
Remember, baking is not just about following a recipe – it’s about infusing your creations with love and creativity. So, gather your ingredients, preheat your oven, and let the sweet aroma of freshly baked cookies fill your home. Happy baking!
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