Name: Rice Patties Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 2 cups cooked white rice; 1/4 cup grated Parmesan cheese; 2 tablespoons chopped fresh parsley; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons vegetable oil

Rice Patties Recipe

Sarajane Kratz Modified: November 12, 2023

How To Make Rice Patties

Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

2 cups cooked white rice
1/4 cup grated Parmesan cheese
2 tablespoons chopped fresh parsley
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons vegetable oil

Instructions

In a large bowl, combine the cooked rice, Parmesan cheese, parsley, garlic powder, onion powder, salt, and black pepper. Mix well.
Form the mixture into patties, about 1/4 cup each.
Heat the vegetable oil in a large skillet over medium heat. Cook the patties for 3-4 minutes on each side, until golden brown and crispy.
Serve hot as a side dish or as a main course with your favorite protein and vegetables.