How To Make Oven-Baked Potato Fries
Fries don’t always have to be the regular, straight-cut potatoes. Not only are they the best go-to snack for many, but they also they pair excellently with other meals as a fun add-on. Have some not-so-ordinary fries with these best fries recipes.
Serves:
Ingredients
- 4 medium-sized potatoes
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
Instructions
-
Preheat the oven to 425°F (220°C).
-
Wash and dry the potatoes. Cut them into thin fries.
-
In a large bowl, toss the potato fries with olive oil, salt, paprika, garlic powder, and black pepper.
-
Spread the fries in a single layer on a baking sheet.
-
Bake in the preheated oven for 20 minutes. Flip the fries and bake for another 15-20 minutes until golden and crispy.
-
Remove from the oven and let them cool for a few minutes before serving.
Nutrition
- Calories : 190kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 586mg
- Total Carbohydrates : 31g
- Dietary Fiber : 4g
- Sugar : 1g
- Protein : 3g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
