Spinach Dip Knorr Recipe (Copycat)

 

Spinach Dip Knorr Recipe (Copycat)

How To Make Spinach Dip Knorr (Copycat)

Learn how to make a classic dip with this spinach dip Knorr recipe. Water chestnuts make this recipe even more unique and tastier.

Prep: 10 mins
Chill: 2 hrs
Cook: 5 mins
Total: 2 hrs 15 mins
Serves:

Ingredients

  • 10 fl oz frozen spinach, 1 box, chopped, cooked, cooled and squeezed dry
  • 16 fl oz sour cream, 1 container
  • 1 cup real mayonnaise, Hellmann's or Best Foods
  • 1 vegetable recipe mix, Knorr
  • 8 fl oz water chestnuts, 1 can, drained and chopped (optional)
  • 3 green onions, chopped (optional)

Instructions

  1. Combine all ingredients and chill about 2 hours. Serve with favorite dippers.

Nutrition

  • Sugar: 26g
  • :
  • Calcium: 955mg
  • Calories: 2653kcal
  • Carbohydrates: 59g
  • Cholesterol: 340mg
  • Fat: 263g
  • Fiber: 15g
  • Iron: 9mg
  • Monounsaturated Fat: 62g
  • Polyunsaturated Fat: 104g
  • Potassium: 2116mg
  • Protein: 25g
  • Saturated Fat: 81g
  • Sodium: 2045mg
  • Trans Fat: 1g
  • Vitamin A: 38177IU
  • Vitamin C: 30mg
Nutrition Disclaimer
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