How To Make Rick and Morty Szechuan Sauce Recipe
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 tbsp ginger, grated
- 2 tbsp soy sauce
- 2 tbsp rice vinegar
- 1/2 cup chicken broth
- 1/4 cup brown sugar
- 1 tbsp Sriracha sauce
- 1 tbsp cornstarch mixed with 2 tbsp water
Instructions
-
Heat sesame oil in a saucepan over medium heat. Add garlic and ginger, and cook until fragrant.
-
In a small bowl, whisk together soy sauce, rice vinegar, chicken broth, brown sugar, and Sriracha sauce. Pour into the saucepan.
-
Bring the sauce to a simmer and cook for 10 minutes.
-
Stir in the cornstarch mixture and continue to cook until the sauce thickens.
-
Remove from heat and let cool before serving.
Nutrition
- Calories : 70kcal
- Total Fat : 2g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 1000mg
- Total Carbohydrates : 13g
- Dietary Fiber : 0g
- Sugar : 9g
- Protein : 1g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
