Homemade Prepared Hot Horseradish Recipe

Homemade Prepared Hot Horseradish Recipe

How To Make Homemade Prepared Hot Horseradish

Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!

Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes

Serves:

Ingredients

  • 1 cup grated horseradish root
  • 1/2 cup white vinegar
  • 1 tbsp sugar
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp cayenne pepper

Instructions

  1. Peel and grate the horseradish root.

  2. In a bowl, combine the grated horseradish, white vinegar, sugar, salt, black pepper, and cayenne pepper.

  3. Mix well until all ingredients are fully incorporated.

  4. Transfer the mixture to a jar and seal it tightly.

  5. Let the horseradish sit in the refrigerator for at least 2 hours before serving to enhance the flavors.

Nutrition

  • No specific nutrition information available for this recipe. : 0
Share your thoughts on this Homemade Prepared Hot Horseradish Recipe in the Ingredients Spotlight forum section.

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments