EZ Red Pesto Sauce Recipe

EZ Red Pesto Sauce Recipe

How To Make EZ Red Pesto Sauce

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Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes

Serves:

Ingredients

  • 2 cups of fresh basil leaves
  • 1/2 cup of sun-dried tomatoes, drained
  • 1/4 cup of grated Parmesan cheese
  • 1/4 cup of pine nuts
  • 2 cloves of garlic
  • 1/2 cup of extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. In a food processor, combine the basil leaves, sun-dried tomatoes, Parmesan cheese, pine nuts, and garlic. Pulse until finely chopped.

  2. While the food processor is running, slowly pour in the olive oil until the mixture becomes smooth and well blended.

  3. Season with salt and pepper to taste.

  4. Serve the EZ Red Pesto Sauce with pasta, grilled vegetables, or as a spread on sandwiches. Enjoy!

Nutrition

  • Calories : 270kcal
  • Total Fat : 24g
  • Saturated Fat : 4g
  • Cholesterol : 3mg
  • Sodium : 180mg
  • Total Carbohydrates : 9g
  • Dietary Fiber : 2g
  • Sugar : 4g
  • Protein : 6g
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