How To Make Sweet Potato Fries
Crispy yet tender sweet potato fries perfect as a side or snack.
Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes
Serves:
Ingredients
- 2 large sweet potatoes, peeled and cut into fries
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
Instructions
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Preheat oven to 425°F (218°C).
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In a large bowl, toss sweet potato fries with olive oil, salt, black pepper, and garlic powder.
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Spread the fries out in a single layer on a baking sheet lined with parchment paper.
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Bake for 20-25 minutes, flipping halfway through, or until the fries are crispy and golden brown.
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Serve hot and enjoy!
Nutrition
- Calories : 185kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 585mg
- Total Carbohydrates : 30g
- Dietary Fiber : 4g
- Sugar : 6g
- Protein : 2g
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