How To Make Dan’s Sweet Potato Fries
Crispy and flavorful, these sweet potato fries make the perfect side dish or snack.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 2 large sweet potatoes, peeled and cut into 1/2 inch thick fries
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
-
Preheat oven to 425°F.
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In a large bowl, toss sweet potato fries with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
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Spread the fries out on a baking sheet in a single layer.
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Bake for 20-25 minutes, flipping once halfway through, until golden brown and crispy.
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Serve immediately.
Nutrition
- Calories : 172kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 322mg
- Total Carbohydrates : 27g
- Dietary Fiber : 4g
- Sugar : 5g
- Protein : 2g
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