Name: Grilled Vegetable Kabobs Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 zucchini, sliced; 1 yellow squash, sliced; 1 red bell pepper, diced; 1 green bell pepper, diced; 1 red onion, diced; 8 cherry tomatoes; 8 skewers; 2 tbsp olive oil; 2 garlic cloves, minced; salt and pepper to taste

Grilled Vegetable Kabobs Recipe

Hatti Olds Modified: November 12, 2023

How To Make Grilled Vegetable Kabobs Recipe

A flavorful and healthy mix of veggies grilled to perfection on skewers.

Preparation: 20 minutes

Cooking: 15 minutes

Total: 35 minutes

Serves:

Ingredients

1 zucchini, sliced
1 yellow squash, sliced
1 red bell pepper, diced
1 green bell pepper, diced
1 red onion, diced
8 cherry tomatoes
8 skewers
2 tbsp olive oil
2 garlic cloves, minced
salt and pepper to taste

Instructions

Soak skewers in water for at least 30 minutes before grilling.
Preheat grill to medium heat.
Thread vegetables onto skewers in alternating order.
In a small bowl, mix together olive oil, garlic, salt and pepper.
Brush mixture evenly over kabobs.
Grill kabobs for 12-15 minutes, turning occasionally, until vegetables are tender.
Serve hot.