How To Make Coca-Cola Glazed Christmas Ham Recipe
A succulent Christmas ham glazed with a sweet and tangy Coca-Cola sauce.
Serves:
Ingredients
- 1 bone-in ham (7-8 lbs)
- 1 can Coca-Cola
- ½ cup brown sugar
- ½ cup Dijon mustard
- 2 tbsp whole cloves
Instructions
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Preheat oven to 325°F.
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Using a sharp knife, score the ham in a diamond pattern.
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Place the ham in a roasting pan and pour the Coca-Cola over it.
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In a saucepan, combine brown sugar and mustard. Cook over low heat until it forms a paste.
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Brush the glaze over the ham and insert the whole cloves into the scored sections.
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Bake for 1 hour and 30 minutes, basting every 30 minutes with the pan drippings.
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Let the ham rest for 10 minutes before carving.
Nutrition
- Calories : 680kcal
- Total Fat : 30g
- Saturated Fat : 11g
- Cholesterol : 246mg
- Sodium : 3863mg
- Total Carbohydrates : 43g
- Dietary Fiber : 1g
- Sugar : 42g
- Protein : 59g
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