How To Make Homemade Turkey Sausage Recipe
Delicious homemade turkey sausage made with fresh herbs and spices.
Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 lb ground turkey
- 1 tbsp fresh sage, chopped
- 1 tbsp fresh thyme, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
Instructions
-
Combine ground turkey, sage, thyme, garlic powder, onion powder, paprika, salt and black pepper in a bowl.
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Mix well and shape the mixture into small patties.
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Heat olive oil in a large skillet over medium heat.
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Cook the patties for 4-5 minutes on each side or until fully cooked.
-
Serve hot.
Nutrition
- Calories : 194kcal
- Total Fat : 10g
- Saturated Fat : 2g
- Cholesterol : 83mg
- Sodium : 350mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 24g
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