How To Make Pork & Apple Burgers
Pork is one of the most commonly cooked meats in the world and we’ve decided to put our spin into these minimal yet tasty pork recipes that will have you looking forward to every bite.
Serves:
Ingredients
- 1 lb ground pork
- 1 apple, grated
- 1/4 cup breadcrumbs
- 1/4 cup onion, finely chopped
- 1 garlic clove, minced
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 hamburger buns
- Optional toppings: lettuce, tomato, cheese, mayo
Instructions
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In a large bowl, combine ground pork, grated apple, breadcrumbs, onion, garlic, thyme, salt, and black pepper. Mix well.
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Shape mixture into 4 patties.
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Heat grill or skillet over medium-high heat. Cook patties for 4-5 minutes per side, or until cooked through.
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Toast hamburger buns on the grill or in a toaster.
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Serve burgers on toasted buns with desired toppings.
Nutrition
- Calories : 375kcal
- Total Fat : 18g
- Saturated Fat : 6g
- Cholesterol : 82mg
- Sodium : 605mg
- Total Carbohydrates : 26g
- Dietary Fiber : 3g
- Sugar : 5g
- Protein : 26g
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