The cream cheese, brown mustard and garlic powder make these turkey roll ups a sure hit! I can never make enough of these.
How To Make Turkey Crescent Roll Ups
Ingredients
- 8 oz cream cheese
- 1/4 cup brown or dijon mustard
- 1 lb Deli turkey, thinly sliced
- 1 lb Monterey Jack cheese, thinly sliced
- garlic powder
- 2 pkgs Pillsbury crescent rolls
Instructions
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Preheat your oven to 375 degrees Fahrenheit.
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Combine the cream cheese with garlic powder and mustard until a smooth mixture is formed.
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Open the crescent rolls and spread them out on a surface.
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Spread about a teaspoon of the cream cheese mixture and a small piece of Monterey cheese and turkey onto each crescent roll.
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Roll, fold, and secure the rolls with a toothpick. Place them about an inch apart on a greased cookie sheet and bake them in the oven for about 10-12 minutes or until they turn golden brown.
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Once your crescent rolls are finished baking, serve them and enjoy!
Nutrition
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