How To Make Cheddar Bacon Ranch Pinwheels
Tender chicken bits are mixed with bacon, cheddar, cream cheese, and ranch dressing then wrapped in a tortilla to make these cheddar bacon pinwheels.
Preparation: 15 minutes
Cooking:
Total: 15 minutes
Serves:
Ingredients
- 3chicken breasts,cooked or grilled
- 1lbbacon,thick cut, cooked
- 8ozcream cheese
- 1cupcheddar and jack cheese mix,shredded
- 1tbspranch dressing mix
- 4largetortillas,burrito sized
Instructions
-
Chop the chicken and the bacon into a small dice
-
Add all the ingredients except the tortillas into a large bowl and mix well.
-
Spread a quarter of the mixture onto each tortilla evenly.
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Roll into a pinwheel, tightly.
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Cut into 1″ pieces and serve cold or cook at 400 degrees F for 10 minutes.
Nutrition
- Calories: 153.06kcal
- Fat: 12.44g
- Saturated Fat: 5.31g
- Trans Fat: 0.08g
- Monounsaturated Fat: 4.47g
- Polyunsaturated Fat: 1.55g
- Carbohydrates: 2.27g
- Fiber: 0.24g
- Sugar: 0.47g
- Protein: 7.83g
- Cholesterol: 35.78mg
- Sodium: 183.12mg
- Calcium: 71.13mg
- Potassium: 87.41mg
- Iron: 0.29mg
- Vitamin A: 50.44µg
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