Zesty Marinated Asparagus Recipe

Zesty Marinated Asparagus Recipe

How To Make Zesty Marinated Asparagus Recipe

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Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes

Serves:

Ingredients

  • 1 bunch of asparagus
  • 2 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 2 tablespoons of lemon juice
  • 1 teaspoon of Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Trim the tough ends of the asparagus and place them in a large bowl.

  2. In a small bowl, whisk together the minced garlic, olive oil, lemon juice, Dijon mustard, salt, and pepper.

  3. Pour the marinade over the asparagus and toss until well coated.

  4. Let the asparagus marinate for at least 30 minutes, tossing occasionally to ensure even coating.

  5. Preheat the grill or broiler to medium-high heat.

  6. Grill or broil the asparagus for about 5-7 minutes, turning once, until they are tender and slightly charred.

  7. Remove from heat and serve hot or at room temperature.

Nutrition

  • Calories : 80kcal
  • Total Fat : 6g
  • Saturated Fat : 1g
  • Cholesterol : 0mg
  • Sodium : 80mg
  • Total Carbohydrates : 6g
  • Dietary Fiber : 3g
  • Sugar : 2g
  • Protein : 3g
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