Name: Creamed Onions and Peas Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 2 cups pearl onions, peeled; 1 cup frozen peas; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 cup milk; Salt and pepper, to taste; 1/4 cup grated Parmesan cheese

Creamed Onions and Peas Recipe

Margery Curtis Modified: February 18, 2024

How To Make Creamed Onions and Peas Recipe

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Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

2 cups pearl onions, peeled
1 cup frozen peas
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
Salt and pepper, to taste
1/4 cup grated Parmesan cheese

Instructions

Bring a pot of water to a boil and cook the onions for 5 minutes. Drain and set aside.
In a large skillet, melt the butter over medium heat. Add the flour and cook for 1 minute, stirring constantly.
Gradually whisk in the milk and cook until thickened, about 3-4 minutes.
Stir in the cooked onions and frozen peas. Cook for an additional 5 minutes, until heated through.
Season with salt and pepper to taste. Sprinkle with Parmesan cheese before serving.