How To Make Cinnamon Sweet Potato Slices
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Serves:
Ingredients
- 2 medium sweet potatoes, peeled and sliced into 1/4-inch rounds
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 2 tablespoons honey
Instructions
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Preheat the oven to 425°F (220°C).
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In a large bowl, toss the sweet potato slices with olive oil, cinnamon, and salt until well coated.
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Arrange the slices in a single layer on a baking sheet.
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Bake for 20-25 minutes, flipping halfway through.
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Drizzle with honey before serving.
Nutrition
- Calories : 180kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Sodium : 302.5mg
- Total Carbohydrates : 30g
- Dietary Fiber : 4g
- Sugar : 10g
- Protein : 2g
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