Colorado Buffalo Chili Recipe

Colorado Buffalo Chili Recipe

How To Make Colorado Buffalo Chili Recipe

Once the cold season comes around again, our stew recipes will be your sure life-saver! Cook up a hearty stew if you want something warm and flavorful to combat the cold weather. Our comfortingly delicious stew recipes will make sure that you end up with a rich and tasty dish that can win over even the coldest of hearts.

Preparation: 20 minutes
Cooking: 1 hour 30 minutes
Total: 1 hour 50 minutes



  • 1 lb Colorado buffalo meat, ground
  • 1 tbsp olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 jalapeno pepper, diced (optional)
  • 2 cups beef or vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) black beans, drained and rinsed
  • 2 tbsp chili powder
  • 1 tbsp cumin
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper (adjust to taste)
  • Salt and pepper, to taste
  • Optional toppings: shredded cheese, sour cream, green onions


  1. In a large pot, heat the olive oil over medium heat. Add the ground buffalo meat and cook until browned, breaking it up with a spoon.

  2. Add the diced onion, garlic, bell pepper, and jalapeno pepper (if using) to the pot. Cook until the vegetables are softened.

  3. Stir in the beef or vegetable broth, diced tomatoes, kidney beans, black beans, chili powder, cumin, paprika, and cayenne pepper. Season with salt and pepper to taste.

  4. Bring the chili to a boil, then reduce the heat and let it simmer for at least 1 hour, stirring occasionally.

  5. Serve the Colorado Buffalo Chili hot with your choice of optional toppings, such as shredded cheese, sour cream, and green onions.


  • Calories : 380kcal
  • Total Fat : 13g
  • Saturated Fat : 3g
  • Cholesterol : 85mg
  • Sodium : 1300mg
  • Total Carbohydrates : 31g
  • Dietary Fiber : 9g
  • Sugar : 5g
  • Protein : 35g
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!