How To Make Watermelon Soup Recipe
This classic and versatile dish is not one to miss in the dinner table! Make delicious, warm soup with our comforting soup recipes. You can enjoy this dish as a main course, side dish, or even an appetizer. If you’re just learning the ropes around cooking, then soup recipes are a great place to start. Delve into our amazing soup recipes for something easy to make, but satisfying to eat. We guarantee you’ll be wiping the bowl clean down to your last spoonful!
Serves:
Ingredients
- 4 cups of cubed watermelon
- 1 cucumber, peeled and diced
- 1/4 cup fresh mint leaves
- Juice of 1 lime
- Salt and pepper to taste
- Optional toppings: feta cheese, chopped mint leaves
Instructions
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In a blender, combine the watermelon, cucumber, mint leaves, and lime juice. Blend until smooth.
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Season with salt and pepper to taste.
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If desired, top with feta cheese and extra chopped mint leaves before serving.
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Chill in the refrigerator for at least 1 hour before serving.
Nutrition
- Calories : 80kcal
- Total Fat : 0.5g
- Sodium : 75mg
- Total Carbohydrates : 20g
- Dietary Fiber : 2g
- Sugar : 16g
- Protein : 2g
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