How To Make Six Can Chicken Tortilla Soup
This classic and versatile dish is not one to miss in the dinner table! Make delicious, warm soup with our comforting soup recipes. You can enjoy this dish as a main course, side dish, or even an appetizer. If you’re just learning the ropes around cooking, then soup recipes are a great place to start. Delve into our amazing soup recipes for something easy to make, but satisfying to eat. We guarantee you’ll be wiping the bowl clean down to your last spoonful!
Serves:
Ingredients
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 can corn, drained
- 1 can chicken broth
- 1 can chicken, shredded
- 1 can green chilies
- 1 tsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
- Toppings: tortilla chips, avocado, shredded cheese, sour cream, cilantro (optional)
Instructions
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In a large pot, combine the black beans, diced tomatoes, corn, chicken broth, chicken, green chilies, chili powder, cumin, salt, and pepper.
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Bring the soup to a boil, then reduce heat and simmer for 15 minutes.
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Serve hot with desired toppings such as tortilla chips, avocado, shredded cheese, sour cream, and cilantro.
Nutrition
- Calories : 280kcal
- Total Fat : 5g
- Saturated Fat : 1g
- Cholesterol : 45mg
- Sodium : 800mg
- Total Carbohydrates : 42g
- Dietary Fiber : 8g
- Sugar : 6g
- Protein : 20g
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