How To Make Tuna, Olive & Rocket Pizzas
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Serves:
Ingredients
- 4 small pizza bases
- 1 can of tuna, drained
- 1 cup of sliced black olives
- 2 cups of rocket leaves
- 1 cup of grated mozzarella cheese
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions
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Preheat your oven to 400°F (200°C).
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Place the pizza bases on a baking tray.
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Brush each pizza base with olive oil.
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Top each base with tuna, black olives, and mozzarella cheese.
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Season with salt and pepper.
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Bake in the preheated oven for 10 minutes, or until the cheese is melted and bubbly.
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Remove from the oven and top with fresh rocket leaves.
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Slice and serve immediately.
Nutrition
- Calories : 345kcal
- Total Fat : 14g
- Saturated Fat : 4g
- Cholesterol : 24mg
- Sodium : 640mg
- Total Carbohydrates : 33g
- Dietary Fiber : 5g
- Sugar : 4g
- Protein : 20g
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