Name: Baked Fish with Shrimp Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 4 fish fillets (such as cod or tilapia); 1 pound of shrimp, peeled and deveined; 2 tablespoons of olive oil; 2 cloves of garlic, minced; 1 teaspoon of paprika; 1/2 teaspoon of salt; 1/4 teaspoon of black pepper; 1 lemon, sliced; Fresh parsley, for garnish

Baked Fish with Shrimp Recipe

Lynnell Palumbo Modified: February 16, 2024

How To Make Baked Fish with Shrimp Recipe

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Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

4 fish fillets (such as cod or tilapia)
1 pound of shrimp, peeled and deveined
2 tablespoons of olive oil
2 cloves of garlic, minced
1 teaspoon of paprika
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 lemon, sliced
Fresh parsley, for garnish

Instructions

Preheat the oven to 375°F (190°C).
Place the fish fillets on a baking sheet lined with parchment paper.
In a small bowl, combine the olive oil, minced garlic, paprika, salt, and black pepper.
Brush the mixture over the fish fillets, making sure to coat them evenly.
Arrange the shrimp around the fish fillets on the baking sheet.
Place lemon slices on top of the fish and shrimp.
Bake in the preheated oven for 20-25 minutes, or until the fish is cooked through and the shrimp are pink and opaque.
Remove from the oven and garnish with fresh parsley before serving.