Ploughman’s Rolls Recipe

Ploughman’s Rolls Recipe

How To Make Ploughman’s Rolls

Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.

Preparation: 20 minutes
Cooking: 0 minutes
Total: 20 minutes

Serves:

Ingredients

  • 4 small crusty rolls
  • 200g cheddar cheese, sliced
  • 8 slices of ham
  • 4 small pickles, sliced
  • 2 tomatoes, sliced
  • 1/2 red onion, thinly sliced
  • 1/2 bunch of fresh parsley, chopped
  • Butter, for spreading

Instructions

  1. Slice the rolls in half, leaving one side still attached.

  2. Spread butter on the bottom half of each roll.

  3. Layer the cheese, ham, pickles, tomatoes, red onion, and parsley on each roll.

  4. Close the rolls and press gently to secure.

  5. Serve and enjoy!

Nutrition

  • Calories : 450kcal
  • Total Fat : 17g
  • Saturated Fat : 9g
  • Cholesterol : 65mg
  • Sodium : 900mg
  • Total Carbohydrates : 47g
  • Dietary Fiber : 4g
  • Sugar : 5g
  • Protein : 26g
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