How To Make Nectarine Salad with Goat’s Cheese Toasts
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 nectarines, sliced
- 4 cups mixed greens
- 1/2 cup crumbled goat’s cheese
- 1/4 cup chopped walnuts
- 2 tbsp honey
- 2 tbsp balsamic vinegar
- 4 slices baguette
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
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Preheat the oven to 350°F (175°C).
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Brush the baguette slices with olive oil and toast in the oven for 5 minutes, or until crispy.
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In a large bowl, combine the mixed greens, nectarines, crumbled goat’s cheese, and chopped walnuts.
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In a small bowl, whisk together the honey and balsamic vinegar. Drizzle the dressing over the salad and toss to combine.
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Season with salt and pepper to taste.
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Serve the salad with the crispy baguette toasts.
Nutrition
- Calories : 240kcal
- Total Fat : 13g
- Saturated Fat : 4g
- Cholesterol : 10mg
- Sodium : 230mg
- Total Carbohydrates : 28g
- Dietary Fiber : 4g
- Sugar : 21g
- Protein : 6g
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