How To Make Easy Arugula Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Preparation: 10 minutes
Cooking: N/A
Total: 10 minutes
Serves:
Ingredients
- 4 cups arugula
- 1 cup cherry tomatoes, halved
- 1 ripe avocado, sliced
- 1/4 cup shaved Parmesan cheese
- 1/4 cup pine nuts
- 2 tablespoons balsamic vinegar
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions
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In a large bowl, combine the arugula, cherry tomatoes, avocado slices, Parmesan cheese, and pine nuts.
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In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper.
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Drizzle the dressing over the salad and toss gently to combine.
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Serve immediately.
Nutrition
- Calories : 193kcal
- Total Fat : 15g
- Saturated Fat : 3g
- Cholesterol : 2mg
- Sodium : 73mg
- Total Carbohydrates : 11g
- Dietary Fiber : 5g
- Sugar : 3g
- Protein : 5g
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